Photo 1：Mutton Hot Pot, Popular in Beijing Due to the convenience of eating and delicious taste, Mutton Hot Pot is popular in Beijing, especially in autumn and winter seasons, hot pot restaurants are often overcrowded, Mutton Hot Pot at home is also an indispensable delicacy. Photo 2：Mutton Hot Pot, Side Dishes Are More Abundant Mutton Hot Pot springs up after Manchu Entered Shanhaigua in
Photo 1：Huguo Temple Delicacy Street, Beijing In addition to the Court dishes and Official cuisine, there are some popular delicacies in Beijing, such as Roast Duck, Mutton Hot Pot and so on. Beijing snacks are part of Beijing delicacy, is an important manifestation of Beijing-style culture. Photo 2：Huguo Temple Snack Bar, Beijing The most Beijing-style characteristic are Fermented soybean milk（Douzhir）, sausage, fried liver, Ma Tofu, fried bean
